CURRY EN POLVO

The ingredients in bold are the most important to include. It's not necessary to include every single ingredient, but these are fundamental.

• 1 ahí rojo seco (dry red pepper) - I often substitute merken. In this case I don't grind the merken, I just add to the ground powder
• 2 Cucharadas de semillas de cilantro (coriander)
• 2 (c)ucharaditas de comino (cumin)
• ½ c mostaza seca (dry mustard)
• 1 c de pimienta negra (black peppercorns)
• 1 c alhova (fenugreek) fenugreco?
• ½ c hinojo (fennel)
• ½ c jengibre molido (seco) (ground ginger)
• 1 ½ c curcuma (tumeric)

Moler todo en molidor de café.

Other possible ingredients, depending what I have on hand:

• 1/4 teaspoon freshly grated nutmeg
• 1 teaspoon sesame seeds

mace, poppy and sesame seeds, saffron, and tamarind